celery: a crunchy aromatic vegetable whose stalks and leaves are eaten raw or used in soups and stir-fries.
サラダにセロリを入れると歯ごたえが良くなる。
Adding celery to a salad gives it a nice crunch.
セロリはスープの香り付けにもよく使われる。
Celery is often used to add flavor to soups.
子どもはセロリの苦みが苦手だと言っている。
Children say they don't like celery's bitterness.