A processed meat product (sausage) made by stuffing ground pork, beef, etc., into casings; typically grilled, fried, or boiled.
朝ごはんにソーセージを焼いてパンに挟んだ。
I grilled a sausage for breakfast and put it in bread.
バーベキューでソーセージを炭火で焼いた。
We grilled sausages over charcoal at the barbecue.
子どもはケチャップをかけたソーセージが好きだ。
Kids like sausages with ketchup on them.