Bacon: cured (and often smoked) pork, typically from the belly; commonly used as an ingredient or as a breakfast item.
朝食にベーコンエッグを作った。
I made bacon and eggs for breakfast.
サラダにベーコンをカリカリに焼いてのせると風味が増す。
Crispy bacon on a salad adds extra flavor.
ベーコンは塩分が多いので、使いすぎに注意する。
Bacon is high in salt, so be careful not to use too much.