Chilled tofu dish (tofu served cold), typically topped with condiments such as green onion, grated ginger, soy sauce, or bonito flakes.
夏は冷奴にネギとしょうがをのせてさっぱり食べるのが好きだ。
In summer I like to eat chilled tofu with green onion and grated ginger for a refreshing taste.
居酒屋で冷奴を頼んだら、小さなしょうゆ皿が一緒に出てきた。
When I ordered chilled tofu at the izakaya, a small soy sauce dish came with it.
冷奴は豆腐の水気を切ってから器に盛り、好みでごま油を垂らしてもおいしい。
For chilled tofu, drain the water from the tofu, serve it in a bowl, and it’s also tasty with a drop of sesame oil if you like.