Desalting / salt removal: the process of removing excess salt from food or products (e.g., soaking dried or salted foods in water).
干物は食べる前に必ず塩抜きしてから焼く。
You should always desalinate dried fish before grilling it.
塩抜きした豆を柔らかくなるまで煮る。
Cook the desalinated beans until they become soft.
加工工場では機械で短時間に塩抜き処理を行う。
In processing plants, desalting is done quickly by machines.