Awamori — a strong distilled spirit from Okinawa made from rice (or millet), often higher in alcohol and sometimes aged into 'kusu' (old sake).
沖縄に行ったら、地元の居酒屋で泡盛を一杯飲んでみてください。
If you go to Okinawa, try a glass of awamori at a local izakaya.
この泡盛は古酒で、まろやかな香りがある。
This awamori is an aged sake (kusu) and has a mellow aroma.
お土産に泡盛の小瓶を買って帰った。
I bought a small bottle of awamori as a souvenir.