to be cooked or boiled (e.g., rice or beans); to become done and ready to eat (especially rice).
炊飯器のスイッチを入れて、30分でご飯が炊ける。
Turn on the rice cooker and the rice will be ready in 30 minutes.
豆がやわらかく炊けるまで弱火で煮続けてください。
Keep simmering over low heat until the beans are cooked and soft.
朝の支度をしている間にご飯が炊けてしまった。
While I was getting ready in the morning, the rice finished cooking.
薪で炊けたご飯は香りがよく、味も違う。
Rice cooked over firewood smells great and tastes different.