焼き鳥

やきとり
Alternative writings: 焼鳥, 焼き鶏, 焼鶏
Frequency:
1

Grilled chicken pieces (or sometimes offal) on a skewer—yakitori; a common izakaya dish, seasoned with salt or sauce.

NounFood, Cooking

Examples

友達と焼き鳥屋に行って、ねぎまとつくねを頼んだ。

I went to a yakitori place with friends and ordered negima and tsukune.

この店の焼き鳥はタレが絶品で、何本でも食べられる。

The yakitori sauce at this place is superb—you could eat hundreds of skewers.

焼き鳥は塩でさっぱり食べるのもいいし、タレでこってり味わうのも良い。

Yakitori is good with a light salt seasoning or richly flavored with sauce.

2

Historically referred to skewered grilled small birds (e.g., sparrows); this usage is now obsolete.

NounObsolete Term

Examples

昔の記録には焼き鳥(主に雀を指す)を町で売っていたと書かれている。

Old records say that yakitori (mainly referring to sparrows) was sold in town.

3

In mahjong, 'yakitori' means failing to win a single hand during a half-game; a slang/colloquial term.

NounMahjong

Examples

今日はついてなかった。半荘で焼き鳥をくらってしまった。

I was unlucky today—I got yakitori in the half-game and didn't win a hand.

Word Relationships

Synonyms