照り焼き

てりやき
Alternative writings: 照焼, 照焼き, 照り焼
Frequency:
1

A Japanese cooking style in which meat or fish is grilled or broiled with a sweet-salty glaze (teriyaki sauce), giving it a shiny ('teri') finish.

NounFood, Cooking

Examples

今夜は鶏の照り焼きを作ろう。

Let's make chicken teriyaki tonight.

このレストランの看板メニューはサーモンの照り焼きだ。

The restaurant's signature dish is salmon teriyaki.

弁当には照り焼きチキンがよく入っている。

Teriyaki chicken is often included in bento boxes.

市販の照り焼きソースを使えば手早く作れる。

You can make it quickly by using store-bought teriyaki sauce.