A simmered dish from Kyushu (particularly Fukuoka) made with chicken and root vegetables (taro, carrot, burdock) simmered in soy sauce and sugar; often served in home cooking and for New Year dishes.
昨夜、母が筑前煮を作ってくれた。
My mother made chikuzenni last night.
筑前煮にはごぼうや里芋、人参が入ることが多い。
Chikuzenni often includes burdock, taro, and carrot.
お正月のおかずに筑前煮を用意する家庭も多い。
Many families prepare chikuzenni as a New Year's dish.
レシピを見ると、筑前煮は具材の下ごしらえが大切だと書いてある。
The recipe says that preparation of the ingredients is important for chikuzenni.